Recipe of Quick Fresh garlicky Florentine stuffed shells

Fresh garlicky Florentine stuffed shells.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fresh garlicky florentine stuffed shells. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fresh garlicky Florentine stuffed shells is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Fresh garlicky Florentine stuffed shells is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fresh garlicky florentine stuffed shells using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fresh garlicky Florentine stuffed shells:

1. {Prepare of jumbo pasta shells.
2. {Prepare of egg, beaten.
3. {Get of mozzarella cheese.
4. {Prepare of ricotta cheese.
5. {Take of onion, finely chopped.
6. {Prepare of Fresh baby spinach, chopped (or if you prefer, use 10 oz. chopped frozen spinach, thawed).
7. {Get of salt.
8. {Prepare of garlic, minced.
9. {Make ready of 1/8 teaspoon nutmeg.
10. {Prepare of parmesan cheese.
11. {Prepare of pasta sauce of choice.

Steps to make Fresh garlicky Florentine stuffed shells:

1. Cook pasta shells in boiling water for about 10 minutes. Drain water and cool on a baking sheet..
2. Heat oven to 350˚. Either wash the fresh baby spinach and chop or squeeze frozen spinach to remove moisture..
3. Mix spinach, egg, ricotta, mozzarella, onion, garlic, salt and nutmeg..
4. Stuff shells with about 1 1/2 tablespoons of spinach mixture..
5. Arrange shells in a lightly greased casserole dish. Pour pasta sauce of choice (I used 2 jars of four cheese spaghetti sauce, which seems like a lot, but it helps finish cooking the pasta shells) on top of stuffed shells. Sprinkle with parmesan cheese..
6. Bake 30 to 40 minutes..

So that's going to wrap it up for this special food fresh garlicky florentine stuffed shells recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!