Steps to Make Award-winning Perfect Pizza Dough

Perfect Pizza Dough.

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, perfect pizza dough. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Perfect Pizza Dough is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Perfect Pizza Dough is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook perfect pizza dough using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Perfect Pizza Dough:

1. {Take of unbleached bread flour.
2. {Make ready of whole wheat bread flour.
3. {Make ready of extra flour for kneading.
4. {Make ready of mustard powder.
5. {Take of sugar.
6. {Prepare of garlic powder.
7. {Take of ground pepper (red, white or black).
8. {Take of olive oil.
9. {Prepare of active dry yeast.

Steps to make Perfect Pizza Dough:

1. In a large bowl mix together both bread flours, my active dry yeast, mustard powder, garlic powder, sugar, and ground pepper..
2. Add water and mix until the dough starts to stick to itself and there is no dry flour left in the bowl. Cover and let sit for 8 to 12 hours..
3. Uncover the dough and mix in one to two tablespoons of olive oil and mix until it has fully combined with the dough. Cover with a kitchen towel and let rest for 30 mins..
4. After the dough has proofed for a bit, slice it into 3 to 4 (if you want thin crust) equal sized pieces. Kneed dough on well floured surface, adding additional flour as you go until each dough ball becomes self contained and is not as sticky as it was before..
5. Place dough balls in ziploc bags making sure to get as much air in as possible so the dough can rise some more. Store in fridge (or freezer to use weeks later), before use let dough get to room temp by letting the dough in the bag sit on the counter for 30 mins to an hour before cooking..

So that's going to wrap this up with this special food perfect pizza dough recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!