How to Prepare Super Quick Homemade Rolled-over cakes

Rolled-over cakes.

Rolled-over cakes

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, rolled-over cakes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rolled-over cakes is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Rolled-over cakes is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook rolled-over cakes using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rolled-over cakes:

  1. {Get of Batter.
  2. {Get of flour.
  3. {Get of sugar.
  4. {Take of honey.
  5. {Take of egg.
  6. {Make ready of milk.
  7. {Make ready of baking powder.
  8. {Make ready of butter.
  9. {Take of vanilla sugar.
  10. {Prepare of Syrup.
  11. {Take of butter.
  12. {Prepare of sugar.
  13. {Prepare of cocoa.
  14. {Make ready of milk.
  15. {Make ready of flour.
  16. {Prepare of rum essence.
  17. {Take of Topping.
  18. {Get of topping (cocoa flakes, nutmeg etc).

Steps to make Rolled-over cakes:

  1. For the batter: Mix the butter with the sugar, add the egg, honey, baking powder (can be mixed with vinegar) and milk..
  2. Gradually mix the flour in. Butter and spray with flour a tray, then put the mix in. Leave it for app 30 min at around 170°F..
  3. The batter will not rise much. Take out the batter and let it cool a bit..
  4. For the syrup: All the ingredients, except the flour and 50grams of milk must be added to a pot and boiled..
  5. Mix the flour and the 50g of milk and add in the syrup after the mix has boiled..
  6. Turn off the stove and leave the composition to cool a little..
  7. Take small pieces from the batter, mix slightly in the syrup, then mix with a topping(cocoa flakes, nutmeg, chocolate flakes)..

So that's going to wrap this up for this special food rolled-over cakes recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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