Recipe of Award-winning Egg Roll wrapped salmon salad

Egg Roll wrapped salmon salad.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, egg roll wrapped salmon salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Egg Roll wrapped salmon salad is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Egg Roll wrapped salmon salad is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have egg roll wrapped salmon salad using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Egg Roll wrapped salmon salad:

1. {Take 5 ounces of pink salmon.
2. {Make ready 1 teaspoon of rosemary infused oil, see my recipe or add a little rosemary to taste.
3. {Make ready 1 teaspoon of dill weed.
4. {Get 1-1/2 tablespoons of mayonaise.
5. {Get 2 of large egg roll wrappers.
6. {Take as needed of oil to fry with.

Instructions to make Egg Roll wrapped salmon salad:

1. Heat oil.
2. Add the ingredients for the salad and mix.
3. Turn the egg roll wrappers to point straight up and down.
4. Add the salmon salad to center of wrapper.
5. Fold sides in.
6. Fold bottom up and roll it upwards.
7. Add flap side down in hot oil fry till crispy.
8. Move to paper towel to absorb excessive oils.
9. Serve I hope you enjoy!.

So that's going to wrap it up for this exceptional food egg roll wrapped salmon salad recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!