Recipe of Homemade Brad's hand dipped, chili cheese corndogs

Brad's hand dipped, chili cheese corndogs.

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, brad's hand dipped, chili cheese corndogs. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Brad's hand dipped, chili cheese corndogs is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. Brad's hand dipped, chili cheese corndogs is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have brad's hand dipped, chili cheese corndogs using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brad's hand dipped, chili cheese corndogs:

1. {Make ready 24 of dogs of choice.
2. {Make ready of For the batter.
3. {Prepare 2 cups of ap flour.
4. {Take 2 cups of cornmeal.
5. {Make ready 2 tbs of baking powder.
6. {Take 1 tsp of salt.
7. {Get 1 tsp of granulated chicken bouillon.
8. {Get 1/2 tsp of smoked paprika.
9. {Get 1/2 tsp of white pepper.
10. {Prepare 3/4 cup of white sugar.
11. {Make ready 2 cups of milk.
12. {Prepare 2 tbs of honey.
13. {Get 2 of eggs.
14. {Take of Other ingredients.
15. {Make ready of Preferred chili.
16. {Make ready slices of Lime.
17. {Take of Shredded cheddar cheese.
18. {Prepare of Sour cream.
19. {Get of Brad's roasted chiles.
20. {Make ready of Kabob skewers.

Steps to make Brad's hand dipped, chili cheese corndogs:

1. Heat your deep fryer to 360 degrees. If you are doing in a pot, keep a candy thermometer close. It is important to keep the oil at a constant temperature..
2. For the batter, mix all dry ingredients, then incorporate the wet ones. Bring to a thick pancake batter..
3. This was the tricky part. The first couple stuck to the basket. Then opened and pulled the batter off. So after trial and error, this was my solution. Most important, dry the surface of the dogs with paper towels..
4. Take half a skewer, insert in dog. Place batter in a tall, skinny, wide mouthed quart jar. Dip dog in batter and roll to coat. Coat up the stick. Let dog drain excess batter. Turn 180 degrees and let batter run the other way for a few seconds. As close to the oil as you can handle, hold the tip of the battered dog in the oil. Do this about 10 seconds. The tip of the dog won't stick to the basket. Gently drop in. Immediately set a time for 3 minutes..
5. After a minute hold tip of dog down that is wanting to float. Use a long fork or spoon..
6. Drain on paper towels..
7. Garnish with desired ingredients. Enjoy.

So that's going to wrap it up for this exceptional food brad's hand dipped, chili cheese corndogs recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!