Recipe of Perfect Vegan sausage jambalaya

Vegan sausage jambalaya.

Vegan sausage jambalaya

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, vegan sausage jambalaya. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vegan sausage jambalaya is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Vegan sausage jambalaya is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook vegan sausage jambalaya using 25 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegan sausage jambalaya:

  1. {Prepare of sunflower oil.
  2. {Get 6-8 of vegan sausages (I like the chorizo-style sausages for this dish, but any kind is fine), chopped into pieces about 2 cm long.
  3. {Prepare 1 of large onion.
  4. {Prepare 1 tsp of minced garlic (or 2 chopped cloves).
  5. {Take 2 tbsp of tomato puree.
  6. {Get 3 tbsp of cajun spice mix (or use the spices listed below).
  7. {Prepare 1 tbsp of brown sugar.
  8. {Get 1 tbsp of lemon juice.
  9. {Prepare 1-2 of peppers, any colour.
  10. {Take 4 of small / medium carrots.
  11. {Make ready 500 ml of vegetable stock.
  12. {Prepare 2 cups of long grain rice.
  13. {Make ready 1 tin of chopped tomatoes.
  14. {Prepare 1 tin of red kidney beans.
  15. {Get of Other vegetables if you like. A double-handful of frozen sweetcorn adds some nice colour, for example.
  16. {Prepare of Cajun spice mix.
  17. {Take 2 tsp of chilli powder (mild for me!).
  18. {Make ready 1 tsp of cumin.
  19. {Get 1 tsp of onion powder.
  20. {Get 1 tsp of garlic powder.
  21. {Make ready 1 tsp of sweet paprika.
  22. {Prepare 1/2 tsp of smoked paprika.
  23. {Make ready 1/2 tsp of cinnamon.
  24. {Make ready 1 tsp of oregano.
  25. {Make ready 1 tsp of coriander leaf.

Steps to make Vegan sausage jambalaya:

  1. Heat the oil in a large casserole dish over a low heat. Add the sausages. Fry gently while you chop the onion. Then add the onion, garlic and tomato puree. Cook for a few minutes to soften the onion..
  2. Now stir in the spices, sugar and lemon juice. Let that fry gently while you chop the pepper and carrots. Add the pepper, carrots, and a little stock to keep the mixture moist. Cook that for a few minutes while you measure out the rice, open the cans and drain / rinse the beans..
  3. Add the rice, tomatoes, beans and any other vegetables you'd like to use. Stir. Pour over the stock. Cover the pan and leave to simmer for 20 to 30 minutes, stirring occasionally..

So that's going to wrap this up for this exceptional food vegan sausage jambalaya recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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