Simple Way to Prepare Perfect Swedish Meatballs

Swedish Meatballs.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, swedish meatballs. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Swedish Meatballs is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Swedish Meatballs is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have swedish meatballs using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Swedish Meatballs:

1. {Take of Swedish meatballs.
2. {Make ready 1 lb of ground beef.
3. {Take 1 tbsp of minced garlic.
4. {Get 1 of egg.
5. {Prepare 2 tbsp of breadcrumbs.
6. {Take 2 tbsp of teriyaki sauce.
7. {Take 1 tbsp of seasoning salt.
8. {Prepare 1 of heinz chili sauce.
9. {Prepare 1 of currant jelly.
10. {Prepare 1 tbsp of italian seasoning.

Instructions to make Swedish Meatballs:

1. mix everything except the chili and currant.
2. roll mixture into tiny meatballs (preferably one inch) put them in fry pan to brown them on the outside. once all meatballs are browned, set meat aside and in same fry pan put chili and currant until currant is dissolved then immerse the meat back into the sauce. simmer for at least half hr. Optional is to put them in crockpot for the day and simmer on low. The sauce will get thick a little bit. Enjoy !!.

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