Recipe of Quick Beef Brisket Noodle Soup (Instant Pot)

Beef Brisket Noodle Soup (Instant Pot).

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef brisket noodle soup (instant pot). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Brisket Noodle Soup (Instant Pot) is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Beef Brisket Noodle Soup (Instant Pot) is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have beef brisket noodle soup (instant pot) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Brisket Noodle Soup (Instant Pot):

1. {Take of star anise pods.
2. {Take of whole cloves.
3. {Make ready of piece of ginger, peeled & sliced.
4. {Prepare of green onions, sliced into 3 inch sections.
5. {Get of garlic, crushed.
6. {Prepare of vegetable oil.
7. {Prepare of oyster sauce.
8. {Make ready of soy sauce.
9. {Get of beef broth.
10. {Take of beef brisket, cubed.
11. {Take of Beef tripe and tendon, if desired.
12. {Get of dry fine Chinese egg noodle.
13. {Prepare of Vegetables as desired.

Steps to make Beef Brisket Noodle Soup (Instant Pot):

1. Set instant pot to saute and add vegetable oil. Once oil is heated, add star anise, cloves, garlic, and ginger and saute for a few minutes until aromatic. Add green onions to pot and cook until limp.
2. Add cubed beef brisket and sear briefly in pot, then add oyster sauce and soy sauce. Cook for a few minutes until sauce caramelizes.
3. If tendon and tripe is desired, add to instant pot now. Tendon pieces must not be too large. Cook briefly in sauce, then add beef stock. Close lid of instant pot and cook 30min on high pressure (soup function).
4. While brisket cooks, soak dry noodles in boiling water until loose, then blanch in cold water. Prepare any desired vegetables..
5. Separate noodles and veg into 2 large soup bowls. Once instant pot is done (quick release), spoon broth into bowls to reheat noodles..

So that's going to wrap it up for this exceptional food beef brisket noodle soup (instant pot) recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!