Simple sour dough bread.
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, simple sour dough bread. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Simple sour dough bread is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Simple sour dough bread is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook simple sour dough bread using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple sour dough bread:
- {Get of all purpose flour.
- {Get of instant or active dry yeast.
- {Take of salt.
- {Prepare of warm water.
Instructions to make Simple sour dough bread:
- In a large bowl combine dry ingredients. Add water, stir until ingredients are well incorporated; the dough should be wet and sticky.
- Cover the bowl with plastic wrap. Let dough rest 12-24 hrs on the counter at room temp. When the surface of the dough has darkened slightly, smells yeasty, and is dotted with bubbles, it is ready..
- Lightly flour your work surface. Shape dough into flat round, dont knead. Flip over to ensure both sides are floured. Place on parchment paper and drop into dutch oven with lid..
- Place dutch oven into cold oven, preheat to 425. Once oven reaches 425, bake for 40 min. Uncover bake for 10-15 min until crust is desired colour..
- Lift parchment paper out of pot, cool on rack.
So that's going to wrap it up for this special food simple sour dough bread recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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