Recipe of Quick Cheesy Meatball Sub

Cheesy Meatball Sub.

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, cheesy meatball sub. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Meatball Sub is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Cheesy Meatball Sub is something which I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cheesy meatball sub using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheesy Meatball Sub:

1. {Make ready 2 of hoagie buns.
2. {Take 11 ounces of beef meatballs I used frozen.
3. {Make ready 2-1/2 tablespoons of sautéed onions see my recipe.
4. {Take 1 tablespoon of pork belly drippings.
5. {Make ready 14 ounces of marinara sauce your favorite.
6. {Take 1/2 cup of dark brown sugar loose packed.
7. {Get As needed of pickled Cucumber slices.
8. {Take 1/4 cup of sharp provolone cheese chunks.
9. {Make ready 2/3 cup of shredded colby jack cheese.
10. {Get As needed of mayonnaise.

Instructions to make Cheesy Meatball Sub:

1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered..
2. Add the marinara sauce simmer for 10 minutes covered..
3. Add the dark brown sugar..
4. Add the butter to a pan then fry the buns.
5. When fried add mayonnaise and Cucumbers.
6. Add the meatballs, and onions..
7. Top with cheeses and put into the broiler till toasted.
8. Almost done now just add a little more marinara sauce..
9. Ready to serve I hope you enjoy!!.

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