How to Make Any-night-of-the-week Pad Thai - Thai Fried Noodles

Pad Thai - Thai Fried Noodles.

Pad Thai - Thai Fried Noodles

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, pad thai - thai fried noodles. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pad Thai - Thai Fried Noodles is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Pad Thai - Thai Fried Noodles is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pad thai - thai fried noodles using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pad Thai - Thai Fried Noodles:

  1. {Prepare of Rice Noodles.
  2. {Take of Chicken Meat (cut into bite size).
  3. {Take of Shrimp.
  4. {Make ready of Garlic Chives (rough chop).
  5. {Get of Garlic (minced).
  6. {Take of Shallots (minced).
  7. {Take of Dried Shrimp (rough chop).
  8. {Take of bricks Hard Tofu (cut into pieces).
  9. {Take of Eggs (whisked).
  10. {Make ready of [Sauce].
  11. {Take of Fish Sauce.
  12. {Get of Palm Sugar.
  13. {Take of Tamarind Juice Extract.
  14. {Make ready of Lime Juice.

Instructions to make Pad Thai - Thai Fried Noodles:

  1. MARINATE: season the Shrimp and Chicken with Salt and Pepper and let it sit for 30 minutes or more..
  2. SHRIMP & CHICK: in a wok, heat 3 Tbsp of Cooking Oil until hot. Stir Fry the Shrimp for 2 minutes until they are pink all over. Remove and set aside. NEXT, stir fry the Chicken until they are brown all over. Remove and set aside..
  3. SAUTÉ: using the same wok, heat the oil until hot (add mote if necessary). Sauté the Garlic, Shallots and Dried Shrimp until soft and fragrant..
  4. COMBINE: add the Shrimp, Chicken, Tofu and mix well. Then add the Noodles and gently mix it altogether..
  5. SAUCE & CHIVES: pour the Sauce all over the dish and gently mix it well. Then add the Chives and gently mix well..
  6. EGGS: make a well in the middle of the wok. Then add the Eggs and cook them scrambled. Once cooked, mix it together with the dish. Serve hot and top off with Thai Chilli Jam..

So that is going to wrap this up for this exceptional food pad thai - thai fried noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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