Recipe of Super Quick Homemade Greek chicken pie

Greek chicken pie.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, greek chicken pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Greek chicken pie is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Greek chicken pie is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have greek chicken pie using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Greek chicken pie:

1. {Get of packet of filo pastry.
2. {Make ready of margarine.
3. {Prepare of carrots (grated).
4. {Make ready of orange pepper (cubed).
5. {Take of onion(cubed).
6. {Take of white mushrooms (sliced).
7. {Prepare of chicken thighs.
8. {Prepare of feta cheese (crumbled).
9. {Prepare of evaporated milk.
10. {Make ready of extra virgin olive oil.
11. {Prepare of corn flour.
12. {Prepare of black pepper.
13. {Get of sea salt.

Steps to make Greek chicken pie:

1. Boil the thighs in salted water until cooked to the bone. Let them cool and keep only the meat. Set aside a cup of the chicken stock produced..
2. Saute the pepper, carrots, onions and mushroom in a wok with all the olive oil. When tender, add the chicken stock , the corn flour and 2 out of the 6 tablespoons of evaporated milk. Reduce all liquids until a cream is formed. The add the chicken meat sliced and cook for another 2 to 3 minutes. At the end add the feta cheese and black pepper. Remove from heat..
3. Melt the margarine. Start brushing a cake tin with the melted margarine and then each filo sheet for half of the sheets of the pack. Add half of the creamy chicken filling. Add two more filo sheets and then the rest of the chicken filling. Top with the rest of the filo sheets brushing each with the remaining melted margarine. With the bruch, press all excess filo with the brush in an inward direction to the cake tin walls..
4. Bake for 25 minutes at 200oC. Then pour on the top the remaining 2 tablespoons of the evaporated milk. Bake for another 10 minutes..
5. Wait until the pie is slighly cooled before serving..

So that is going to wrap it up with this exceptional food greek chicken pie recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!