Easiest Way to Prepare Perfect Pad Thai

Pad Thai.

Pad Thai

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, pad thai. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pad Thai is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Pad Thai is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pad thai using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pad Thai:

  1. {Prepare of Dry ‘Pad Thai’ Rice Noodles.
  2. {Take of Eggs.
  3. {Prepare of Prawns, Squid, Chicken, Pork OR Firm Tofu 500g in total.
  4. {Take of Onion *OR Shallots 2 to 3.
  5. {Get of Garlic *finely chopped.
  6. {Take of small piece Ginger *finely chopped.
  7. {Make ready of Red Chilli *OR 1/2 teaspoon Dry Chilli Flakes.
  8. {Get of Bean Sprouts.
  9. {Take of cupful Spring Onion / Garlic Chives.
  10. {Take of Canola Oil for cooking.
  11. {Make ready of Coriander Leaves for serving.
  12. {Prepare of Chopped Toasted Peanuts.
  13. {Make ready of Lime *cut into wedges.
  14. {Get of <Sauce>.
  15. {Take of Tamarind Paste *OR Lime/Lemon Juice, Rice Vinegar.
  16. {Prepare of Brown Sugar.
  17. {Prepare of Fish Sauce.
  18. {Make ready of Soy Saucer *optional.
  19. {Take of Water.

Instructions to make Pad Thai:

  1. Combine all the sauce ingredients in a bowl..
  2. Prepare the proteins and vegetables. They will be cooked with the noodles, so I recommend to thinly slice the meat, tofu, onions. Lightly whisk the eggs in a separate bowl..
  3. Now you can start to prepare the noodles. Place noodles in a large bowl, pour over plenty of boiling water and soak for 5 minutes, then drain and rinse under cold water, and drain again. *Note: Do not make them absolutely soft at this stage..
  4. Add 1 tablespoon Oil to the heated wok or a very large frying pan, cook Eggs like scrambled egg and transfer to a plate. Add a little more Oil, cook Chicken or Pork (or other meat), if you use any, and Onion (Shallots), Garlic, Ginger and Chilli, then add Prawns or Squid (or other seafood), if you use any, and stir-fry until almost cooked through..
  5. Bring back the scrambles egg to the wok. Then add Bean Sprouts, Tofu, if you use it, and the noodles, then the sauce..
  6. Toss gently for about 1 minute, then add Spring Onion or Garlic Chives. Toss to combine then remove from heat..
  7. Sprinkled with Peanuts, Coriander Leaves and extra Chilli only if you like them, and serve with Lime wedges..

So that is going to wrap it up with this special food pad thai recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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