Recipe of Speedy Versatile Bread Dough

Versatile Bread Dough.

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, versatile bread dough. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Versatile Bread Dough is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Versatile Bread Dough is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have versatile bread dough using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Versatile Bread Dough:

1. {Make ready of Flour.
2. {Take of Fermipan Yeast.
3. {Prepare of Sugar.
4. {Make ready of Salt.
5. {Make ready of Hot Tap Water.

Instructions to make Versatile Bread Dough:

1. Get ingredients together.
2. Mix flour, yeast, sugar and salt in a large mixing bowl.
3. Add hot water and mix for 1 minute.
4. Add more water or flour as needed to make a stiff dough.
5. Knead for 15 minutes.

So that is going to wrap it up for this special food versatile bread dough recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!