Recipe of Perfect Mexican Beef Burritos EASY

Mexican Beef Burritos EASY.

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, mexican beef burritos easy. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Mexican Beef Burritos EASY is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Mexican Beef Burritos EASY is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have mexican beef burritos easy using 12 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Beef Burritos EASY:

1. {Get of Olive Oil/Huile d'olive.
2. {Prepare 3 of Sliced Ognions/Onions en lamelles.
3. {Take 3 of Bell peppers/3 poivrons.
4. {Take 1 Pack of Taco Spices/Épices.
5. {Take 1 Lbs of Ground beef/500 g Bœuf haché.
6. {Get 1 Jar of Salsa/1 Pot de Salsa.
7. {Get 1 Pack of Mexican Rice/1 paquet de Riz Mexicain.
8. {Make ready of Fromage râpé/Grated Cheese.
9. {Get of Water quantity based on taco spices instructions/eau.
10. {Make ready of Optional/Facultatif.
11. {Prepare of Parchment paper pieces/morceaux de papier cuisson.
12. {Get of Sour cream/Crème épaisse.

Instructions to make Mexican Beef Burritos EASY:

1. Prepare your ingredients/Préparez vos ingrédients.
2. Caramelize onions in greased pan & reserve/caraméliser les onions dans 1 poêle huilée et réserver.
3. Caramelize peppers in greased pan & reserve/caraméliser les poivrons dans 1 poêle huilée et réserver.
4. Brown ground beef in greased pan/ Saisir la viande hachée dans 1 poêle huilée.
5. When meat is cooked, add Taco Spices in pan/Ajouter les épices Taco à la viande cuite.
6. Add water to meat, stir, allow to simmer for 5 minutes & reserve/Ajouter l'eau à la viande, mélanger, laisser mijoter 5 minutes et réserver.
7. Cook Mexican rice based on packaging instructions & reserve/Cuire le riz Mexicain selon les instructions & réserver.
8. Lay each tortilla wrap on a parchment paper piece. This will allow you to separate them more easily when serving/Placer chaque tortilla sur un morceau de papier cuisson. Cela vous permettra de les séparer plus facilement au moment de servir..
9. Spread some salsa on each tortilla/Tartiner chaque tortilla avec un peu de salsa.
10. Start adding rice to each tortilla/ Ajouter du riz à chaque tortilla.
11. Add ground beef/Ajouter la viande hachée.
12. Add Bell peppers/Ajouter les poivrons.
13. Add caramelized onions/ajouter les oignons caramélisés.
14. Add a bit of grated cheese/Ajouter un peu de fromage râpé.
15. Wrap each tortilla on it's parchment paper.
16. Spread a bit of Salsa on top/Tartiner d'un peu de salsa.
17. Cover with cheese to taste/Couvrir de fromage râpé à volonté.
18. Preheat oven at 350 degrees & Insert for 20 minutes/Préchauffer le four à 180 degrés et insérer pendant 20 minutes.
19. Check from time to time to ensure that cheese doesn't burn/Vérifier de temps en temps pour éviter que le fromage ne brûle..
20. Removed, serve & indulge/Retirer, servir et savourer.
21. You can add sour cream on top, the flavors blend beautifully/Vous pouvez ajouter un peu de crème épaisse au-dessus, les saveurs se marient merveilleusement bien.

So that's going to wrap it up with this exceptional food mexican beef burritos easy recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!