Steps to Prepare Super Quick Homemade My Cabbage Rolls

My Cabbage Rolls.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, my cabbage rolls. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

My Cabbage Rolls is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. My Cabbage Rolls is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook my cabbage rolls using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My Cabbage Rolls:

1. {Get 1 head of napa cabbage or regular cabbage.
2. {Take 1 of lemon.
3. {Take 1 cup of brown rice.
4. {Make ready 1 lb of ground beef.
5. {Make ready 2 of beef bullion cubes.
6. {Prepare 1 of medium white or yellow onion.
7. {Take 4 of garlic cloves (minced).
8. {Take 1 (14 oz) of can fire roasted tomatoes.
9. {Take of Seasonings.
10. {Make ready 1/4 tsp of ground cloves.
11. {Prepare 1 tsp of ground cinnamon.
12. {Take 1/2 tsp of ground nutmeg.
13. {Make ready 1 tsp of Italian seasoning.
14. {Get 1/2 tsp of dried dill weed.
15. {Make ready 1/4 tsp of ground sage.
16. {Prepare 1/2 tsp of dried Parsley.
17. {Take 1 package of saltine crackers (optional).
18. {Get 1 tbsp of worcestershire sauce.
19. {Take 1 tsp of soy sauce.
20. {Get 3 can of tomato sauce.
21. {Take 1 can of tomato soup.

Steps to make My Cabbage Rolls:

1. In large pot boil cabbage. Add lemon. Let boil until leaves are soft enough to fold..
2. Pre heat oven to 375 degrees..
3. In rice cooker start your 2 cups of rice..
4. In large skillet add your ground beef and break up with wooden spoon, 2 beef bullion cubes, add your white onion, garlic, tomatoes, and seasonings..
5. In a medium bowl add your meat mixture, saltine crackers (crushed up real fine) and worcestershire sauce, soy sauce and ½ cup of rice. Mix with your hands..
6. Add meat filling to cabbage. Roll em up real tight. Add the other can of tomato sauce then add half the can of tomato soup or a can of diced tomatoes with juice and place cabbage rolls on top. Repeat until no more cabbage or tomato sauce or soup..
7. Top cabbage rolls with remaining meat and parmesan cheese and place in over for 45 minutes..

So that's going to wrap this up for this exceptional food my cabbage rolls recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!