Steps to Prepare Homemade Beef jerky teriyaki

Beef jerky teriyaki.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef jerky teriyaki. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef jerky teriyaki is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Beef jerky teriyaki is something that I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook beef jerky teriyaki using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef jerky teriyaki:

1. {Make ready 1-2 lbs of top round steak let the butcher slice it for you.
2. {Get Teaspoon of onion powder.
3. {Take Teaspoon of garlic powder.
4. {Make ready Teaspoon of red pepper flakes.
5. {Get 2 teaspoons of black pepper.
6. {Make ready 1 tablespoon of brown sugar.
7. {Get 1 tablespoon of paprika.
8. {Take 3/4 cup of soy sauce.
9. {Prepare 3/4 cup of Worcestershire sauce.
10. {Make ready 1 cup of teriyaki sauce.

Steps to make Beef jerky teriyaki:

1. Combine all ingredients in a large bowl mix all ingredients together well and individually add each piece of beef into mixture. Make sure all pieces of beef get coated well in mixture. Refrigerate beef mixture for 3 hrs to marinate..
2. Preheat oven to 175 degrees. Line a baking sheet with aluminum foil and place wire racks over the foil. Transfer beef to paper towel dry off all excess liquid from beef. Then line beef on wire racks so that they are touching one another, but dont overlay any pieces..
3. Bake beef in oven 3 to 4 hrs at 175 until beef is dry and leathery..
4. Enjoy!!!!!.

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