Step-by-Step Guide to Make Homemade Gizzard Jerky

Gizzard Jerky.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, gizzard jerky. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Gizzard Jerky is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Gizzard Jerky is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can have gizzard jerky using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Gizzard Jerky:

1. {Make ready 1 of pack Gizzards.
2. {Make ready 1 tsp of Sake.
3. {Take 1 tsp of Sugar.
4. {Prepare 2 tsp of Soy sauce.
5. {Make ready 1 dash of Salt and pepper.
6. {Make ready 1 of Black pepper.
7. {Get 1 of Garlic powder.

Instructions to make Gizzard Jerky:

1. Slice the gizzards in half and cut away any white parts..
2. Slice the gizzards up as thinly as possible..
3. Add the gizzards and the seasoning ingredients into a plastic bag and rub the ingredients in. Leave the gizzards to marinate for 1-2 hours..
4. Line a cooking dish with parchment paper and arrange the marinated gizzards on top so that they don't overlap. Roast the gizzards at 150°C for 1 hour. Turn the gizzards over once during cooking..
5. Check the flavour and top it up with salt and pepper if necessary. Then it's done (I usually add more salt and pepper at this step myself)..
6. Please give "Easy Beef Jerky",a try too! https://cookpad.com/us/recipes/149885-easy-beef-jerky.

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